EPI – Positive testimonials – Food allergies and intolerances: Nut allergies (hazelnuts, walnuts, pecans, pistachios, cashews, almonds, macadamia nuts, Brazil nuts)

Hello,

Here is the testimony for A.L.:
My 15 year old son can now eat almonds. He has been allergic to all sorts of nuts since childhood, but after a few treatments by Mr. Jacob, he was able to eat a small amount of hazelnuts, then after having treated the almonds 2 to 3 times, he can eat 2 or 3 without feeling bad. He is delighted to be able to continue to vary his diet.

I remain at your entire disposal, cordially,

M.L. (Vaud)

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Good evening,

A quick note to thank you. The treatment is stunning. My hazelnut and hazel pollen allergies are gone.

Best regards

A.A.

Hello,
Overall very positive results!
Regarding my allergy to gluten which started suddenly a few years ago, very good result. I gradually began to eat things containing gluten again. I ate a bit too much of it at first, so I had small unpleasant reactions. Now, 6 months later, I can eat it without overdoing it. (I no longer have discomfort, vomiting etc.)
Allergy to nuts, oilseeds etc, much better too, but I can’t exceed a certain amount.
Allergy to Chlorexidine (disinfectant, such as Merfen, Plack out, Hextril etc). I went to the hospital for an examination, where they applied this disinfectant to my skin by mistake, I had no reaction! It’s not quite ok yet, at the level of the mucous membranes, in the mouth for example, but it’s nothing like what was happening before…
So, in summary, 80% positive result.
THANKS
A. B

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Hello, I am sending you this message to give you feedback concerning the OpenDays in which I participated at the end of May – beginning of June.
The issues addressed are:
Pollen allergy
Dust allergy
Flour allergy
Lactose intolerance
Intolerance to fruits and nuts (apple peach cherry hazelnut almonds walnuts etc.)
Eczema
All the problems except the eczema were almost solved. Fruits and almonds sometimes slightly scratch my throat, but I can eat them without any problem. Flour and pollen don’t bother me and I can consume dairy products without any problem.
Regarding eczema, I have noticed an improvement by simply reducing the consumption of dairy products, I will see in the long term if it disappears completely or not.
I would like to thank Mr. Hannes Jacob and his team very much.
Sending you my best regards,
C. J. (Neuchâtel)

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Dear Hannes and all his team,
Here is my testimony following my two treatments with you since January 2019.
I discovered you on the RTS TV show “Temps présent” and a few days later my farmer G. in Fribourg to whom I spoke about my allergies to the many fruits that he sells on his stand told me about you…
4 years ago I saw an allergist who explained to me my many cross allergies…
I couldn’t eat raw stone fruit for over 15 years!
Raw apples, pears, apricots, peaches, cherry nectarines, prunes, Mirabelle plums have been excluded from my diet. I have also developed allergies to hazelnuts and almonds with strong swelling and tingling reactions all over my mouth and throat. I also then developed lactose intolerance, more specifically yogurts and cream that I no longer digested normally (stomach aches, bloating, diarrhea)
During the first two appointments with Hannes, I chose to treat the reactions to apples and pears as well as stone fruits (apricot peach and cherries).
When I arrived there, I was very confident, I believed in it very strongly.
I held these two fruits in my left hand during the treatment performed by Hannes Jakob and I was finally able to bite back into these two fruits!
It worked: during the two weeks following the first appointment, I did the confrontation with several kinds of apples and pears in order to still be able to treat during the second visit any reactions to one or the other of those. I dit this regarding apples and Hannes was able to heal everything!
I estimate my healing rate at 95%, very rarely I feel a slight reaction in the mouth like a phantom reaction ‘
I felt so happy after this session to be able to have these fruits again that we can get everywhere, I wanted to cry with joy … now I always have an apple when I go for a walk; before, when I prepared my daughter’s apple compotes my hands used to burn when I peeled the apples, and if I rubbed my face right after this, my skin would swell.
As far as the apricot, peach and cherry are concerned, I couldn’t do the confrontation during the treatment because it’s not in season, I can tell you more this summer!
After this first success, I booked an appointment in order to continue the treatments with Hannes, to work on my reactions to hazelnuts and almonds!
That time, I was more anxious because I used to have stong reactions to hazelnuts!
Well during the treatment I was able to confront myself with the two substances without any problem! I eat hazelnut cookies again and no longer have to look at the packaging of cookies that I don’t know!!! What a joy!!! What a sweet way to live without having to be constantly on your guard!!!
Of course my entourage and my friends are also very happy with all this when I share this experience; I recommended Hannes to two friends from Ticino who have very strong lactose intolerance! My two friends eat dairy products again and tolerate fondue and other such dishes from Fribourg very well!!! What a joy to see us all cured of all these intolerances or allergies!!!
My companion was also cured of his asthma allergies in reaction to hay and straw, he also asked to treat his back for joint pain due to spondylarthirte! We will be watching his back over the next few months.
The well-being that I experience since my visit is enourmous! I recommend Mr. Jacob’s treatments to anyone!
By the way, I talk about this to all the people I know who are allergic and intolerant…
We are so grateful for all this that I reconnected with my allergist to be able to testify and document my journey.
Unfortunately, my allergist with whom I spoke on the phone does not wish to redo the tests. On the other hand, he took the time to listen to my testimony and wanted me to send him the link because he is open to this type of treatment and would like to find out more.
He defended his choice not to have me take the tests again, explaining to me that he had done the skin tests on birch and not on fruit … because it is a cross allergy and that the test offered in his office often do not show any improvement although the patients say they no longer feel the symptoms.
He also justified his choice not to give me the tests for reasons of cost and a busy schedule.
Of course, I made it clear that I would cover the bill and that I wanted to be able to provide Hannes with “documented scientific testimony…unfortunately I couldn’t convince him!”
I will definitely send him a nice introduction email with your links! Unless you prefer to talk to him directly, that is.
I remain at your disposal and send you my heartfelt thanks for these healings.
You made my life easier
Thanks !
I will contact you this summer to continue the treatments if the stone fruits provoke any reactions since we have not been able to test.
Many thanks to you and your entire team!
See you soon
T. G. (Fribourg)

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Hello,
From a very young age I had skin problems, allergies and asthma. I was followed by many specialists in conventional medicine and also had recourse to alternative methods which only calmed me down during the session.
Food allergies are the ones that cause me the most trouble in everyday life. I had many allergies that sometimes manifested violently.
I heard about Hannes Jacob from two people who encouraged me to make an appointment. After seeing a video on the internet, I told myself that I had to try it right away. Hannes Jacob suggested I register for the OpenDays.
We had to make a choice among all the allergies, to choose which ones to target. I decided to target nuts, hazelnuts and company and dust mites, dogs and cats. To give an idea, when I ate a cookie with hazelnuts or lupine flour for example, or a salad that contained walnut oil, I had the onset of anaphylactic shock and severe pain in my abdomen and it lasted for hours.
After two sessions with Hannes Jacob, during which I had to do a confrontation with substances that I had feared and avoided for years, I quickly noticed an improvement. Not a total disappearance of symptoms, but a very clear decrease. Now, I still somewhat feel the symptom in the mouth, but then it disappears. It is something that was unthinkable and it is now much more controllable and livable!
I was also able to see improvements with other foods such as apples, pears, kiwis after my treatment with Hannes Jacob.
I registered for the next OpenDays because for the first time, there is a technique that works for me and reduces or eliminates allergic effects.
S. H. (Jura)